Thai style slow cooked beef and mushrooms in coconut milk

This warm and full of flavour dish is one of my favorite Thai style recipes. It works particularly well for an evening dinner with friends when it is very cold and dark outside 👌 Ingredients (serves 4) 600-800 gr of good quality diced beef 300 gr of chestnut mushrooms raughly chopped 1 can of coconut… Continue reading Thai style slow cooked beef and mushrooms in coconut milk

Barbecued steak with baked sweet potato chips with a pickled mustardy sauce 

This is another paleo dish with grilled steak on the barbecue. It is summer and I like barbecues, what can I do? 🙂 We start preparing the chips. Peel and cut 2 medium sized sweet potatoes into chunky chips. I removed the skin but you could leave it on. Rub the chips well with olive… Continue reading Barbecued steak with baked sweet potato chips with a pickled mustardy sauce 

Bresaola with char-grilled broccoli florets

Another Paleo invention, another pleasant surprise! I normally serve bresaola with rocket salad and cherry tomatoes. They are the most obvious Paleo ingredients for this summer dish, but char-grilled broccoli? Yes, believing it or not, it is a very tasty Paleo combination – you’ll have to try this recipe. First of all, plate 70-80 gr.… Continue reading Bresaola with char-grilled broccoli florets

Grilled chicken breast with grilled courgettes and aubergines warm salad

First of all we prepare the dressing for the salad. Chop a bunch of parsley and two cloves of garlic and put them in small mixing bowl. Add a pinch of salt and a good lug of good quality extra virgin olive to the bowl. Mix well. Slice 2 courgettes and 2 aubergines (to serve… Continue reading Grilled chicken breast with grilled courgettes and aubergines warm salad

Grilled sirloin steak with tomato salad and spicy beetroot

This is a very quick dish to prepare. No fuss, a tasty Paleo dinner that only takes few minutes to cook. First of all rub the steak all over with olive oil and a good pinch of salt and black pepper. Add the steak to a hot grill and cook for 3 minutes. Turn it… Continue reading Grilled sirloin steak with tomato salad and spicy beetroot

Fried egg with Parma Ham and garden peas guacamole 

Cooking for me is about experimenting with food, it is about trying new combinations of ingredients. Sometimes the experiments are successful and sometimes they only require some twicking. Some other times there is nothing you can do, but merely realise that this time around has not work… Yesterday I was feeling very inventive, this normally… Continue reading Fried egg with Parma Ham and garden peas guacamole 

Chilli chicken and basil with sautéed broccoli

I eat broccoli at least once a week. They are so easy to cook and can be really tasty too. With this recipe I pair the broccoli with some chicken breast that I cook with chilli and fresh basil. For the broccoli, chop 2 garlic cloves and add to a deep non-stick frying pan. Fry the… Continue reading Chilli chicken and basil with sautéed broccoli